Illumination is expressive and alive with complex aromas, bright flavors, and beautiful texture. On the nose, notes of grapefruit, kumquat, and guava are layered with floral notes of peach blossom, fresh herbs and hay, creating an immediate sensation of freshness. On the palate, the wine continues with flavors of stone fruit, lemon zest, and a distinctive creamy yet mineral texture. This wine is precise and bright, with a fresh and flavorful finish. Blend: 61% Sauvignon Blanc Musque, 24% Sauvignon Blanc, 15% Semillon

A soft golden color, this wine features bright scents of lemon crumb bars and honeydew, with a hint of apricot, toasted oak, and the evocative trace of a freshly struck match. Entry on the palate is round and robust, lending a richness to the fruit. At the same time, a zing of acidity hints the sides of the tongue, maintaining the liveliness of citrus and melon. This dance of vibrancy and intensity carries over to the finish, as honeydew and apricot trail off in silky smoothness. Pinot from Santa Maria Valley, Central Coast, California.

The Prisoner Wine Company was born different. Designed to disrupt. The Prisoner Chardonnay is rich and full bodied with aromas of vanilla, baked apple, and flavors of pineapple, toasted oak.

A deep, alluring red, this wine is strikingly soft on both the nose and palate. A rich fruit character wafts from the glass, featuring scents of baked cherries and pie crust. Additional layers come from notes of brown spice and the warm vanilla that signals perfectly integrated, lightly pressed wood. Entry on the palate is bright and fruit-driven, with lush cherry flavors that mimic the nose. Texture is plush and silky smooth, leading into a finish that evokes the taste and feel of milk chocolate.

A rich garnet color, the wine reveals lifted fruit aromas of bright strawberry and jammy fruit, mocha, vanilla, and toasty oak. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity to the soft, plush palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir. The name Meiomi (pronounced may-OH-mee) means "coast" in the language of the native.

Juicy and generous on the palate with baked cherry, fresh strawberry, cranberry, and baking spices. Perfectly balanced with bright acidity and a supple mouthfeel. Pinot from Santa Maria Valley, Central Coast, California

Created by Chuck Wagner of Caymus Vineyards, this wine is delicious, accessible and enjoyable over a meal. Features flavors of luscious fruit, dark chocolate and silky tannins.

The wine's generous black cherry and blackberry aromas and flavors draw you in and then, with each swirl and sip, reveal complex hints of mocha, anise, tamari and mineral, plus a racy hint of smokiness. Well-structured tannins give this wine the backbone to stand up to boldly flavored foods, as well as a plush texture that carries the rich dark-fruit flavors through the lingering finish.Blend: 88% Cabernet Sauvignon, 6% Merlot, 4% Cab Franc, 2% Malbec

Sebastiani Alexander Valley Cabernet Sauvignon opens with aromas of cherry liqueur, ripe plum, strawberry compote and fresh leather. The palate offers lovely fruit flavors of cherry kirsch, strawberry preserves and warm spice. Soft, plush tannins and well-balanced acidity lead to an elegant, oak tinged finish.81% Cabernet Sauvignon, 6% Syrah, 6% Petit Verdot, 5% Merlot, 2% Petite Sirah.

From its aromas of vibrant red and blue fruit to its silky tannins and balanced acidity, this is a lush and alluring Cabernet Sauvignon. On the palate, rich flavors of raspberry, ripe plum and blueberry carry the wine to a long, luxurious finish, with nuanced hints of oak and sweet baking spices.Blend: 86% Cabernet Sauvignon, 14% Merlot.

Aromas of cassis, hazelnut, cocoa, blackberry preserves and charry meat with notes of dark licorice, stewed rhubarb, strawberry, spice and vanillin. Flavors of chocolate brownie, yogurt and molasses in perfect balance with high-toned fruit. James Suckling: Blackcurrant, blackberry-leaf, orange-zest and milk-chocolate aromas. More citrus zest and fresh herbs on the palate. It’s medium-to full-bodied with firm, fine tannins and lots of fresh berry character.

The Catena Malbec presents a deep violet color with purple reflections. This microclimate blend of four unique vineyards offers intense aroma, soft texture and concentrated flavor. Deep aromas of ripe red and dark fruits are joined by delicate violet and lavender notes, with traces of vanilla and mocha. A rich, concentrated mouthfeel is highlighted by flavors of blueberries and blackberries with a touch of leather and cinnamon. The wine has well-integrated tannins, bright acidity and a flinty minerality that provides exceptional length to the finish.

Bright red color with purple shades. Intense floral and fruity notes. Presence of violets, ripe black cherry and plum aromas. Reveals a toasty and spicy character of black pepper and chocolate. Its sweet and juicy mouthfeel delivers finesse, delicate tannins and an elegant finish of black fruits.

This Grand Reserve wine has flavors of ripe plum, cassis and dark currant with notes of mocha. Has great Tannin structure. Velvet finish filled with hints of dark chocolate. Aged 12 months in French and American Oak.

An expressive burst of aromas of deep dark fruits lead into layered tones of lifted red fruit and a soft, luscious mid-palate. A juicy, vibrant entry with notes of black cherry, black raspberry, fig, baking spice and fresh Santa Rosa plum, is interwoven with supple, textured tannins and acidity on the long, complex finish.

This Champagne teases and allures us with its festive, light-drenched, pale gold shimmer and joyful display of neat, lively bubbles. Notes of almond and fresh hazelnut accompany the precise ascent of its bubbles. It is lively, subtle and light, leaving a deliciously incisive sensation of smoothness, marked by the pureness of fresh pear and apple and a delicate hint of citrus fruits. A harmonious mixture of bright, crunchy pomelo, blonde grapes and juicy white fruits creates the delightfully surprising sensation of lightness embraced by the structure and depth from the Pinot Noir; all beautifully balanced.

Ruffino Prosecco has been produced from grapes grown in the hilly area of Valdobbiadene, which is the most historically vocated region to produce Prosecco. Bright straw yellow with fine bubbles. The bouquet is fragrant and intensely fruity. It shows clean notes of apples, pears and citrus, accompanied by slight hints of hawthorn, wisteria and elder. Crisp, clean and delicate with fine bubble caressing. Intense sensations of apples and peaches drive a pleasant aftertaste, that is reminiscent of fruity and floral aromas.

The delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness.